Editorial provided by Taste London

Below Zero London

Food Style: -

29-33 Heddon Street
London, W1B 4BL
Tel: 020 7287 9192
Fax: 0207 478 8911

Nearest Tube / Station: Piccadilly Circus

Below Zero and the Absolut Icebar are, quite literally, London’s coolest venues. Since opening in October 2005, Below Zero and Absolut Icebar have received a nomination for "Best Design" at the national "Theme" awards.

Also at this years prestigious London Club and Bar awards, Below Zero and Absolut Icebar received a nomination for "The Design and Style award ", and Won the award for "Best New Bar".

Below Zero is next to the Absolut Icebar London, a bar made entirely of ice. At this unique venue guests can move easily from icy cool to sensuous luxury and experience the contrasting pleasures.

Once you have experienced the freezing temperatures of the Absolut Icebar (kept at minus 5 degrees year around and everything inside is made out of crystal clear ice transported down from the Torne River in Jukkasjarvi, Sweden), warm up within the luxury surroundings of Below Zero, treat yourself to a champagne cocktail or relax and dine from the Modern European grazing style menu created by Head Chef Dimitry Rode.

Below Zero is housed in a luxurious ground floor basement, the restaurant is about comfort and sensory experience.

Enjoy the relaxed atmosphere, listen to some chilled out music, sample the ice platter signature dishes and sink into the bed-like upholstery whilst sipping on fine champagne or iced cocktails.

Try the 6 freshly shucked Oysters with a champagne and shallot vinaigrette dressing.

Below Zero is a wonderful addition to Taste London and we would recommend that all members visit as soon as possible!

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